The HONEY CASTRO liqueur is produced with Greece’s best fir, thyme and flower honey, in a traditional way.
This golden coloured sweet temptation with a velvety texture, prolonged aroma and a rich, intense taste, has traces of blossoms and herbs. One of the secrets of its success is that it contains real honey of an excellent quality. A liqueur that has made us ... stick!
The VANILLA CASTRO liqueur is produced from 100% natural vanilla of Madagascar, in a traditional way.
The exotic and sweet tasting vanilla spice is immersed in alcohol, which gives it a golden colour and endows it with a velvety feel and aroma.