Sukrin – The healthy and natural alternative to sugar
Do you want to reduce your sugar intake, but avoid artificial sweeteners? Then Sukrin is the perfect choice.
Doesn’t damage teeth
Tastes and looks like sugar
Doesn’t cause blood sugar spikes (zero GI)
Acts as an antioxidant in the body
Sweetness without calories or carbohydrates
Sukrin:1 – all natural – just as sweet as sugar
Sukrin:1 is a natural product with no additives, based on the polyol erythritol. Erythritol occurs naturally in pears, melons and mushrooms. Sukrin is produced by a natural fermentation process. A small amount of steviol glycosides is added to the erythritol to make Sukrin:1 just as sweet as sugar.
Sukrin:1 has a clean, natural sweet taste, looks the same as and has the consistency of sugar. It is just as sweet as regular sugar, and can generally be used in the same quantities.
Sukrin+ with stevia
Sukrin+ is Sukrin that has been combined with stevia. This provides a complete natural sweetener with double the sweetness of sugar. Sukrin+ combines the sugar consistency of Sukrin with the sweetness of stevia. Sukrin eliminates the, sometimes, bitter aftertaste of a number of stevia products. Both Sukrin and stevia are zero-calorie products, and Sukrin+ does not cause any spike in blood sugar levels!
Sukrin Gold is an amber-coloured Sukrin with an exceptional sweet taste. It contains hardly any calories; just 8 kcal per 100 g- that’s only 2% of the calories in regular sugar! Sukrin Gold is combined with other natural sweeteners, and this unique blend makes for a sweeter, rounder and more satisfying taste than ordinary Sukrin.
Finally a healthy syrup! Fibre Syrup is a sweet syrup made with beneficial prebiotic fibre that both tastes and does good for the entire body. It is made of a plant fiber called isomalto-oligosaccharide (IMO syrup). We call it Fibre Syrup, and the product comes in two versions:
Fibre Syrup Clear is a versatile baking ingredient that can be used both as a sweetener and to give your cookies and biscuits a soft centre and crispy crust. Fibre Syrup Clear works especially well as an amazing ingredient in home-baked bars, as it provides sweetness, a perfectly smooth consistency and a good source of fibre. Fibre Syrup Clear is 60% as sweet as sugar.
SukrinMelis – icing sugar
SukrinMelis – icing sugar is finely-ground Sukrin with a small amount of added steviol glycosides (from the stevia plant). The combination of the two sweeteners makes for a round and rich sweet taste and tempers the cooling sensation that pure Sukrin can cause. SukrinMelis has the same level of sweetness as ordinary sugar/icing sugar and is used in the same volume.